Easy Fried Rice Recipe
With its flavorful combination of ingredients and straightforward preparation, this dish is perfect for both beginners and seasoned cooks.
Ingredients
- Cooked rice
- Vegetables (such as carrots, peas, and corn)
- Protein of your choice (such as chicken, shrimp, or tofu)
- Eggs (your Choice)
- Spices
- oil
- Garlic Ginger Paste
- onions and Spring Onions
- Salt and pepper
- Green Chillies
- Coriander Leaves
Instructions
- Heat a large pan or wok over medium-high heat and add a small amount of oil.
- Add some whole spices and saute for 1 minute.
- Now add some Onions, carrot, spring onions and green chillis.
- Add some garlic and ginger paste and sauté until fragrant.
- Now add some salt and add cooked rice and saute
- saute for 4 to 5 minutes and add some coriander leaves and switch off the flame.
- serve it hot.
