Real Mojito
Over the years, the Mojito evolved into a beloved cocktail, becoming especially popular during the Prohibition era in the United States. Today, it remains a timeless classic that continues to delight cocktail enthusiasts worldwide.
Ingredients
- 2 oz (60 ml) white rum
- 1 oz (30 ml) fresh lime juice
- 2 teaspoons granulated sugar
- 6-8 fresh mint leaves
- Club soda (to top)
- Crushed ice
- Lime slices and mint sprigs (for garnish)
Instructions
- In a glass or cocktail shaker, muddle the mint leaves and sugar together until the mint releases its aroma and the sugar begins to dissolve.
- Add the fresh lime juice and continue to muddle gently to combine the flavors.
- Fill the glass or shaker with crushed ice.
- Pour in the white rum and give it a good stir to mix all the ingredients together.
- Strain the mixture into a tall glass filled with fresh ice.
- Top up the glass with club soda, leaving some space at the top.
- Garnish with a sprig of mint and a slice of lime.
- Give the Mojito a gentle stir and serve immediately.
Notes
Over the years, the Mojito evolved into a beloved cocktail, becoming especially popular during the Prohibition era in the United States. Today, it remains a timeless classic that continues to delight cocktail enthusiasts worldwide.