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Main Course
Page 6
Main Course
Main Course
Air Fryer Chicken Katsu with Homemade Katsu Sauce – Extra-Crispy Japanese Chicken Cutlets with Golden Panko Crust and Rich Homemade Tonkatsu-Style Sauce
Shruthi
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October 6, 2026
0
Main Course
Crispy Teriyaki Tofu – Irresistibly Golden Japanese-Style Tofu Bites with a Sticky Homemade Teriyaki Glaze
Shruthi
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October 5, 2026
0
Appetizer
The Best Ever Vegan Sushi – Colorful Homemade Japanese-Style Vegan Rolls with Avocado, Cucumber, Carrot, Tofu, and Sesame
Shruthi
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October 5, 2026
0
Main Course
Tofu with Pork and Miso – Savory Japanese-Style Braised Tofu with Ground Pork, Rich Miso Sauce, and Aromatic Ginger
Shruthi
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October 5, 2026
0
Main Course
Tofu Chanpuru – Authentic Okinawan-Style Stir-Fried Tofu with Vegetables, Egg, and Savory Japanese Seasonings
Shruthi
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October 5, 2026
0
Main Course
Traditional Beef Sukiyaki – Authentic Japanese Hot Pot with Thin-Sliced Beef, Silken Tofu, Shiitake Mushrooms, Napa Cabbage, and Sweet-Savory Warishita Sauce
Shruthi
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October 5, 2026
0
Main Course
Japanese Nabeyaki Udon Soup – A Comforting One-Pot Japanese Hot Pot with Thick Udon, Egg, Shrimp, Chicken, and Seasonal Vegetables
Shruthi
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October 5, 2026
0
Main Course
Skillet French Onion Pot Pie – Golden, Flaky Puff Pastry Over a Rich Caramelized Onion, Savory Chicken, and Creamy Gruyère Filling
Shruthi
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October 3, 2026
0
Main Course
Pennsylvania Dutch Chicken Soup – Old-Fashioned Homemade Chicken Soup with Tender Chicken, Hearty Noodles, Garden Vegetables, and Rich Golden Broth
Shruthi
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October 3, 2026
0
Main Course
Slow Cooker Pernil Pork – Tender, Juicy Puerto Rican-Style Pork Shoulder Infused with Garlic, Citrus, Oregano, and Traditional Latin Flavors
Shruthi
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October 3, 2026
0
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