Furikake Snack Mix Savoury Japanese-Style Crunch is a crunchy, savory blend inspired by the beloved Japanese seasoning known as furikake. Combining crispy snacks like rice crackers, nuts, and pretzels with the umami-rich flavours of sesame, seaweed, soy sauce, and subtle sweetness, this mix delivers bold flavour in every handful.
Furikake Snack Mix:
Perfect for movie nights, parties, or on-the-go snacking, furikake snack mix is easy to customize and quick to prepare. It balances salty, sweet, and savory notes, making it an addictive snack that appeals to both kids and adults.
History:
Furikake originated in Japan in the early 20th century as a seasoning designed to enhance plain rice. Over time, its popularity grew, and creative cooks began using it in modern recipes beyond rice, including popcorn, roasted nuts, and snack mixes. Furikake snack mix is a contemporary fusion creation that brings traditional Japanese flavors into everyday snacking.
Subscribe to our youtube channel Kitchenpedia for more delicious recipes and hit the like button if you enjoyed this youtubevideo. Share it with your friends and Family.
Furikake Snack Mix Savoury Japanese-Style Crunch
Ingredients
- 2 cups rice crackers or arare
- 1 cup pretzels
- 1 cup mixed nuts (peanuts, almonds, cashews)
- 2 tablespoons butter, melted
- 1 tablespoon soy sauce
- 1 tablespoon honey or sugar
- 2 tablespoons furikake seasoning
Instructions
- Preheat oven to 170°C (340°F).
- In a large bowl, combine rice crackers, pretzels, and nuts.
- Mix melted butter, soy sauce, and honey.
- Pour mixture over snacks and toss well.
- Spread evenly on a baking tray.
- Bake for 12–15 minutes, stirring once.
- Remove from oven and sprinkle furikake evenly.
- Cool completely before serving.
Notes
- Stir halfway to prevent burning.
- Use low-sodium soy sauce if needed.
- Furikake varieties vary in saltiness.
- Cool fully for maximum crunch.
- Store in airtight container.
Tips for Furikake Snack Mix:
- Add popcorn for variety.
- Use spicy furikake for heat.
- Replace butter with oil for vegan version.
- Add dried seaweed strips for extra umami.
- Great for homemade gifts.
FAQs for Furikake Snack Mix:
Q1: What is furikake?
A Japanese seasoning made with sesame, seaweed, and flavorings.
Q2: Can I make it vegan?
Yes, use oil and vegan furikake.
Q3: How long does it keep?
Up to one week in airtight storage.
Q4: Can I skip baking?
Baking helps flavors stick and adds crunch.
Q5: Is it spicy?
Only if you use spicy furikake.
Conclusion:
Furikake Snack Mix Savoury Japanese-Style Crunch is an easy, flavorful way to enjoy Japanese-inspired umami flavors in a crunchy snack. Simple to prepare and endlessly customizable, it’s perfect for parties, movie nights, or everyday munching.