Strawberry Pie
Homemade Strawberry Pie Recipe: Fresh, Sweet & Irresistible
Ingredients
- 1 pre-baked 9-inch pie crust (homemade or store-bought)
- 1 cup water
- 1 cup granulated sugar
- 3 tablespoons cornstarch
- 1 tablespoon lemon juice
- 1 package (3 oz) strawberry gelatin
- 4 cups fresh strawberries, hulled and halved
- Whipped cream for topping (optional)
Instructions
- Step 1: Prepare the GlazeIn a saucepan, combine water, sugar, and cornstarch. Cook over medium heat, stirring constantly until the mixture thickens and turns clear.
- Step 2: Add FlavorRemove the pan from heat. Stir in the lemon juice and strawberry gelatin until fully dissolved. Allow the mixture to cool for about 10 minutes.
- Step 3: Assemble the PieArrange fresh strawberries evenly in the cooled pie crust. Pour the glaze over the strawberries, making sure they are well coated.
- Step 4: Chill and SetRefrigerate the pie for at least 3 hours or until the glaze is firm. This allows the flavours to meld and the texture to set.
- Step 5: Serve and EnjoyTop with whipped cream just before serving for an extra layer of indulgence. Slice and enjoy the sweet burst of strawberry goodness!
Notes
- Serve chilled for the most refreshing taste.
- Pair with vanilla ice cream or a drizzle of melted chocolate.
- Great as a picnic dessert or festive treat.
Tips for the Best Strawberry Pie
-
Use ripe, fresh strawberries for maximum flavour.
-
Don’t overcook the Gelatin mixture; stir constantly to avoid lumps.
-
For extra crunch, sprinkle crushed graham crackers on the crust before adding the strawberries.
Frequently Asked Questions
1. Can I use frozen strawberries?
Fresh strawberries are best, but thawed frozen ones can work. Drain them well to avoid a soggy pie.
2. How long does strawberry pie last?
It can be refrigerated for up to 3 days, though it’s best eaten within 24 hours for peak freshness.
3. Can I use other fruit with strawberries?
Yes! Blueberries or raspberries blend beautifully with strawberries for a mixed berry pie.
4. Can I make this pie without Gelatin?
You can substitute with agar-agar or a cornstarch-based glaze if avoiding Gelatin.
5. Is it okay to make the pie a day ahead?
Absolutely. Making it the night before allows the filling to set and enhances the flavour.
Conclusion:
Strawberry pie is a dessert food consisting mainly of strawberries and sugar in a pie crust, sometimes with Gelatin. It is often served with whipped cream. Strawberry pie.