Espresso Martinis
Espresso Martinis combine rich coffee flavor with smooth vodka and sweet coffee liqueur. The espresso provides bold character and energy. Meanwhile, the liqueur adds sweetness and depth. Additionally, vigorous shaking creates the signature creamy foam. This sophisticated cocktail is perfect for celebrations, dinner parties, and after-dinner enjoyment.
Ingredients
- 4 ounces vodka
- 2 ounces freshly brewed espresso, cooled
- 2 ounces coffee liqueur
- ½ ounce simple syrup
- Ice cubes
For Garnish
- 3 coffee beans per cocktail
- Chocolate shavings (optional)
Instructions
- Prepare fresh espresso and allow it to cool slightly before mixing.
- Add ice cubes to a cocktail shaker.
- Pour vodka, espresso, coffee liqueur, and simple syrup into the shaker.
- Shake for 20 to 30 seconds until the mixture becomes well chilled and frothy.
- Double strain into chilled martini glasses.
- Top with three coffee beans and optional chocolate shavings before serving.
Notes
- Fresh espresso creates the best flavor.
- Chill glasses before serving.
- Premium vodka improves smoothness.
- Shake vigorously for a rich foam.
- Freshly brewed coffee is essential.
- Adjust sweetness to preference.
- Serve immediately after preparation.
- Garnish just before serving