Fashioned Roasted Pecans
Fashioned Roasted Pecans are crunchy, buttery, and perfectly seasoned.They transform simple pecans into an irresistible snack.These nuts are ideal for gifting, snacking, and holiday celebrations.With a quick roasting process, they deliver big flavor in minutes.
Ingredients
- 2 cups whole pecan halves
- 2 tablespoons melted butter
- 2 tablespoons brown sugar (optional for sweetness)
- 1 teaspoon cinnamon (optional)
- 1/2 teaspoon salt
- 1/4 teaspoon nutmeg (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Mix pecans, melted butter, salt, and optional spices in a bowl.
- Stir until every pecan is evenly coated.
- Spread the pecans in a single layer on the baking sheet.
- Roast for 10 minutes, stir, then roast for another 8–10 minutes.
- Allow the pecans to cool before serving or storing.
Notes
- Stir halfway through roasting for even browning.
- Toasting too long may burn the pecans, so watch carefully.
- Add cayenne for a spicy variation.
- For sweeter pecans, increase brown sugar slightly.
- Pecans crisp up more as they cool, so avoid over-roasting.