Hawaiian pizza

Shruthi

Hawaiian pizza combines sweet pineapple, savoury ham, rich tomato sauce, and creamy mozzarella on a crispy crust. This unique fusion of flavours offers a delightful balance that’s both refreshing and satisfying, making it a favourite for those who enjoy sweet and savoury dishes.

Print Recipe

Prep Time 15

Cook Time 15

Total Time 30

Course Main Course

Cuisine Canadian, Italian Fusion

Servings 3

Calories 200 kcal

Ingredients

Pizza dough
Tomato sauce
Fresh mozzarella cheese
Cooked ham, sliced
Pineapple chunks (fresh or canned)
Olive oil
Optional: Red onion, bacon, or green peppers

Instructions

Prepare the Dough
Preheat your oven to 220°C (425°F). Roll out your pizza dough into a thin circle or rectangle. Brush lightly with olive oil for a crisp texture.
Add the Sauce and Cheese
Spread tomato sauce evenly over the dough. Sprinkle mozzarella cheese generously on top. Make sure it covers the base well.
Layer the Toppings
Place sliced ham and pineapple chunks evenly over the cheese. If desired, add onions or bacon for extra flavour.
Bake to Perfection
Place the pizza in the preheated oven. Bake for 12–15 minutes until the crust is golden and the cheese is bubbly.
Slice and Serve
Remove the pizza from the oven and let it cool for two minutes. Slice into portions and enjoy your sweet and savory masterpiece.

Notes

Fresh pineapple offers a brighter and juicier flavor than canned.
Pre-bake the crust for a crispier texture.
Add bacon or red onions for extra depth of flavour.
Perfect for family dinners, parties, or casual gatherings.

Keyword Canadian pizza, ham pizza, Hawaiian pizza, homemade pizza recipe, pineapple pizza, sweet and savory pizza, tropical pizza