Holiday Mule Mocktail
Shruthi
This Holiday Mule Mocktail blends ginger beer, cranberry juice, and fresh lime to create a bright, bubbly drink. It carries a seasonal flair with cranberries, mint, and a crisp citrus finish. The mocktail is refreshing, festive, and perfect for winter gatherings.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Beverages, Cocktails
Cuisine American
Servings 3
Calories 110 kcal
- 1 cup ginger beer (non-alcoholic)
- 1/2 cup cranberry juice
- 1 tablespoon fresh lime juice
- 1–2 teaspoons honey or simple syrup, optional
- Ice cubes
- Fresh cranberries, for garnish
- Lime slices, for garnish
- Mint leaves
Fill a copper mug or glass with ice.
Pour in the ginger beer, cranberry juice, and lime juice.
Stir gently until well combined.
Add honey or syrup if you prefer a sweeter drink.
Garnish with cranberries, lime slices, and fresh mint.
Serve immediately for a crisp and bubbly finish.
- Adjust sweetness based on the tartness of your cranberry juice.
- Use diet ginger beer for a lower-calorie version.
- Add a splash of orange juice for extra holiday flavor.
- Use crushed ice for a smoother texture.
- Garnish generously for a stunning presentation.
Keyword Cranberry Mule, Festive Winter Beverage, Ginger Beer Mocktail, Holiday Mule Mocktail, Non-Alcoholic Christmas Drink