hunch punch recipe
Lakshman Rao Sarnala
A flavorful party punch with a fruity twist and a boozy kick.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Drinks, party drinks, party punches
Cuisine united states
- 1 bottle (750ml) vodka
- 1 bottle (750ml) light rum
- 1 gallon fruit punch
- 1 quart orange juice
- 1 quart pineapple juice
- 2 liters lemon-lime soda (or ginger ale)
- 2 cups fresh fruit slices (e.g., oranges, lemons, strawberries) for garnis
- Ice cubes
In a large punch bowl or beverage dispenser, combine vodka, rum, fruit punch, orange juice, and pineapple juice.
Stir the mixture well to blend the flavors.
Add ice cubes and fresh fruit slices for garnish.
Just before serving, pour in the lemon-lime soda or ginger ale for a fizzy finish.
Serve in cups or glasses and enjoy responsibly.
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Adjust the alcohol quantity to suit your preference or make a non-alcoholic version by omitting the spirits.
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Use freshly squeezed juices for a more natural flavor.
Keyword easy party drinks, fruity boozy punch, Hunch Punch recipe, jungle juice recipe, party punch recipe