Incredibly Amazing Jalapeño Cheese Dip
Incredibly Amazing Jalapeño Cheese Dip is a hot, cheesy, and zesty appetizer featuring jalapeños and a blend of melted cheeses. It’s the perfect dip for any occasion, offering the right balance of spice, creaminess, and flavor in every scoop.
Ingredients
- 2 cups shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 4–5 fresh jalapeños, finely chopped (adjust to spice level)
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt and pepper to taste
- 1/4 cup grated Parmesan cheese (for topping)
- Chopped green onions for garnish (optional)
- Tortilla chips or crackers for serving
Instructions
- Preheat oven to 375°F (190°C). Lightly grease a small baking dish.
- In a large bowl, combine cream cheese, sour cream, and mayonnaise until smooth.
- Stir in cheddar, Monterey Jack, and jalapeños. Add garlic powder, onion powder, salt, and pepper. Mix well.
- Spread the mixture evenly into the baking dish. Sprinkle Parmesan cheese on top.
- Bake for 20 minutes, or until hot, bubbly, and golden brown on top.
- Garnish with green onions and serve warm with tortilla chips or crackers.
Notes
- Adjust jalapeño quantity to control spice level.
- For smoky flavour, use roasted jalapeños or canned chipotle peppers.
- Substitute Greek yogurt for sour cream for a lighter version.
- Add diced bacon for a salty, savory twist.
- Leftovers can be reheated in the oven or microwave.