Jamie’s Baked Brie
Jamie’s Baked Brie is a warm, melted cheese appetizer.It features creamy brie baked until soft and gooey.Simple toppings elevate its flavor and presentation.Ideal for entertaining and festive occasions.
Ingredients
- 1 wheel of brie cheese (8–10 oz)
- 2 tablespoons honey or fruit preserves
- ¼ cup chopped nuts (walnuts or pecans)
- 1 tablespoon fresh herbs (optional)
- Crackers, sliced baguette, or apple slices for serving
Instructions
- Preheat oven to 375°F (190°C).
- Place the brie on a parchment-lined baking dish or oven-safe skillet.
- Bake for 12–15 minutes until the center is soft but the rind holds its shape.
- Remove from oven and top with honey or preserves and nuts.
- Garnish with herbs if desired and serve immediately.
Notes
- Do not overbake or the brie may burst.
- Leave the rind on—it helps hold the cheese together.
- Serve immediately for best texture.
- Sweet toppings balance the richness of brie.
- Use a small wheel for even melting.