Lemon Blueberry Angel Bars – Light, Fluffy, Tangy Dessert Bars
Shruthi
Lemon Blueberry Angel Bars are light, fluffy dessert bars featuring airy angel food cake infused with fresh lemon zest, lemon juice, and juicy blueberries. They offer the perfect combination of sweet and tangy flavors while remaining soft and delicate. Easy to prepare and visually appealing, these bars are ideal for brunches, summer parties, afternoon tea, or holiday dessert tables. Finished with powdered sugar or a lemon glaze, they provide a refreshing dessert that feels elegant without requiring complicated techniques.
Prep Time 15 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 15 minutes mins
Course Dessert
Cuisine American
- 1 box angel food cake mix
- 1¼ cups water (or as directed on cake mix)
- 1 tablespoon fresh lemon zest
- 2 tablespoons fresh lemon juice
- 1 teaspoon vanilla extract
- 1½ cups fresh blueberries
- Powdered sugar for dusting
Preheat the oven to 350°F (175°C) and lightly grease or line a 9×13-inch baking pan with parchment paper.
Prepare the angel food cake batter according to the package instructions.
Mix in the lemon zest, lemon juice, and vanilla extract until well combined.
Toss the blueberries with the flour to prevent them from sinking during baking.
Gently fold the blueberries into the batter without overmixing.
Pour the batter evenly into the prepared baking pan. Bake for 28–32 minutes, or until the top is lightly golden and springs back when touched. Allow the bars to cool completely in the pan.
If using the glaze, whisk together powdered sugar, lemon juice, and lemon zest until smooth.
Drizzle the glaze over the cooled bars or dust with powdered sugar before slicing and serving.
- Fresh blueberries produce the best flavor and texture.
- Frozen blueberries can be used without thawing.
- Coat blueberries with flour to keep them evenly distributed.
- Fresh lemon juice provides brighter flavor than bottled juice.
- Allow the bars to cool completely before slicing.
- Store leftovers in an airtight container.
- Chill before serving for an extra refreshing dessert.
- Add extra lemon zest for a stronger citrus flavor.
Keyword Angel Food Cake Bars, Blueberry Dessert, easy dessert bars, Lemon Blueberry Bars, Lemon Dessert, Summer Baking