mr food chicken recipe today
Mr. Food’s chicken recipe is a simple yet flavorful dish that combines tender chicken with a savory sauce.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tbsp olive oil
- 1 tbsp garlic powder
- 1 tbsp paprika
- Salt and pepper to taste
- 1 cup chicken broth
- 1/2 cup heavy cream
- 2 tbsp all-purpose flour (optional, for thickening)
- Fresh parsley (optional, for garnish)
Instructions
- Prepare the Chicken:Rinse the chicken breasts and pat them dry. Season both sides with garlic powder, paprika, salt, and pepper.
- Sear the Chicken:Heat olive oil in a large skillet over medium heat. Sear the chicken breasts for 3–4 minutes per side until golden brown. Remove from the skillet and set aside.
- Make the Sauce:In the same skillet, add chicken broth and bring to a simmer. Stir in heavy cream and mix well. If a thicker sauce is desired, whisk in flour until smooth.
- Cook the Chicken:Return the chicken breasts to the skillet, spooning the sauce over them. Cover and simmer on low heat for 20 minutes, or until the chicken is fully cooked (internal temperature of 165°F/74°C).
- Rest and Serve:Allow the chicken to rest for 5 minutes. Garnish with fresh parsley if desired and serve with your favorite side dishes.
Notes
Feel free to customize the recipe with your favorite herbs and spices. Cooking is all about making it your own!