Peach and Tomato Caprese Salad – A Fresh Italian Summer Salad with Creamy Mozzarella, Basil, and Balsamic Glaze
Shruthi
Peach and Tomato Caprese Salad combines ripe peaches, juicy tomatoes, creamy fresh mozzarella, fragrant basil, and a drizzle of balsamic glaze for a refreshing summer dish. The sweetness of peaches perfectly balances the acidity of tomatoes, while mozzarella adds a rich, creamy texture. Fresh basil and high-quality olive oil enhance every bite with authentic Mediterranean flavor. Quick to prepare and naturally colorful, this salad is ideal as an appetizer, side dish, or light meal. It is a delicious way to enjoy the freshest seasonal ingredients.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Salad, Side Dish
Cuisine Italian, Mediterranean
Servings 4
Calories 285 kcal
For the Salad
- 3 ripe peaches, sliced
- 3 large ripe tomatoes, sliced
- 8 ounces (225 g) fresh mozzarella, sliced
- ½ cup fresh basil leaves
- 2 tablespoons toasted pine nuts (optional)
- Freshly ground black pepper, to taste
For the Dressing
- 3 tablespoons extra virgin olive oil
- 2 tablespoons balsamic glaze
- 1 teaspoon fresh lemon juice (optional)
- ½ teaspoon flaky sea salt
- ¼ teaspoon freshly ground black pepper
Wash and slice the peaches and tomatoes into evenly sized wedges or rounds.
Drain the fresh mozzarella and slice it into pieces similar in thickness to the peaches and tomatoes.
Arrange the peaches, tomatoes, and mozzarella alternately on a large serving platter.
Tuck fresh basil leaves evenly throughout the salad.
Drizzle extra virgin olive oil evenly over all the ingredients.
Add the balsamic glaze in thin, decorative lines across the salad.
Season with flaky sea salt and freshly ground black pepper. Sprinkle toasted pine nuts over the top if using.
Serve immediately while the ingredients are fresh and chilled.
- Choose ripe but firm peaches for the best texture.
- Use vine-ripened tomatoes for maximum flavor.
- Fresh mozzarella is essential for an authentic Caprese.
- High-quality extra virgin olive oil enhances the salad.
- Add basil just before serving to preserve its freshness.
- Toast the pine nuts for extra crunch.
- Chill the ingredients before assembling.
- Serve immediately for the freshest taste.
Keyword Fresh Mozzarella Salad, Italian Summer Salad, Mediterranean Peach Salad, Peach and Tomato Salad, Peach Caprese Salad, Tomato Caprese Salad