Skinny Spicy Margarita
A light and spicy margarita with fresh lime and jalapeños.
Ingredients
- 2 oz tequila (silver or reposado)
- 1 oz fresh lime juice
- 1/2 oz fresh orange juice (or a splash of orange-flavored sparkling water)
- 1/2 oz agave syrup (optional for a touch of sweetness)
- 3-4 jalapeño slices (adjust to spice preference)
- 1 oz sparkling water (optional for a lighter version)
- Ice cubes
- Tajín or salt for rimming the glass
- Lime wedge and jalapeño slices for garnish
Instructions
Prepare the Glass:
- Rub a lime wedge around the rim of your glass.
- Dip the rim in Tajín or salt for extra flavor.
Muddle the Jalapeño:
- In a cocktail shaker, add the jalapeño slices and fresh lime juice.
- Muddle well to release the spicy flavors.
Mix the Margarita:
- Add tequila, fresh orange juice, agave syrup (if using), and ice to the shaker.
- Shake vigorously for 15-20 seconds.
Serve:
- Strain the margarita into your prepared glass over fresh ice.
- Top with sparkling water (if using).
Garnish & Enjoy:
- Garnish with a lime wedge and extra jalapeño slices.
- Serve immediately and enjoy!
Notes
- Adjust spice levels by using more or fewer jalapeño slices.
- For an even lighter version, skip the agave syrup.
- Use reposado tequila for a smoother, slightly caramelized flavor.