Sloppy Joe Casserole
Sloppy Joe Casserole is a baked version of the classic sandwich, packed with seasoned ground beef, tangy tomato sauce, pasta or biscuits, and melted cheese. It’s warm, hearty, and perfect for feeding a crowd.
Ingredients
- 1 lb (450 g) ground beef
- 1 tbsp olive oil
- 1 onion, diced
- 1 green bell pepper, chopped
- 2 garlic cloves, minced
- 1 cup tomato sauce
- ½ cup ketchup
- 2 tbsp Worcestershire sauce
- 1 tsp chili powder
- 3 cups cooked pasta or 1 can refrigerated biscuit dough
- 2 cups shredded cheddar cheese
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- Heat olive oil in a skillet and cook onion, garlic, and bell pepper.
- Add ground beef and cook until browned.
- Stir in tomato sauce, ketchup, Worcestershire, and chili powder. Simmer for 5 minutes.
- Combine beef mixture with cooked pasta (or layer over biscuit dough in baking dish).
- Top with shredded cheese.
- Bake for 20 minutes until bubbly and golden.
Notes
- Use lean ground beef to avoid excess grease.
- Swap pasta with tater tots for a fun variation.
- Add jalapeños for a spicy kick.
- Use mozzarella or Monterey Jack cheese for variety.
- Leftovers reheat well for quick lunches.