Smash Burger Taco – Crispy Smashed Beef Tacos
Smash Burger Tacos combine juicy smashed beef patties with soft tortillas for a flavorful fusion meal. The beef cooks directly on the tortilla, creating a crispy texture. Melted cheese adds richness and depth. Fresh vegetables provide crunch and freshness. This recipe is quick and easy to prepare. It is perfect for lunch or dinner.
Ingredients
- 500 g ground beef
- 6 small tortillas
- 6 cheese slices (cheddar or American)
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon garlic powder
- 4 tablespoons mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon mustard
Instructions
- Divide ground beef into small portions.
- Season with salt, pepper, and garlic powder.
- Spread thin layer of beef on each tortilla.
- Press gently so it sticks.
- Heat a pan over medium-high heat.
- Place tortilla beef-side down.
- Cook 3–4 minutes.
- Add cheese on top.
- Add lettuce and onions.
- Add sauce.
- Fold and serve.
Notes
- Use fresh ground beef.
- Thin beef layer cooks better.
- Small tortillas work best.
- Medium heat prevents burning.
- Melt cheese fully.
- Use nonstick pan.
- Serve hot.
- Fresh toppings taste better.