Starbucks Grilled Cheese
Starbucks' Grilled Cheese sandwich has gained a massive following for its simplicity and exceptional taste. The combination of buttery, toasted bread and a blend of cheeses creates a comforting and satisfying snack that's hard to resist.
Ingredients
- Bread
- Cheese
- Parmesan Cheese
- Butter
- Garlic powder
- herbs
Instructions
- Prepare the Bread:Slice the artisan sourdough bread if it’s not pre-sliced. Ensure the slices are even to allow for uniform grilling.
- Butter the Bread:Spread a thin, even layer of unsalted butter on one side of each bread slice. This will be the side that contacts the grill or pan, ensuring a crispy, golden crust.
- Layer the Cheese:On the non-buttered side of the bread, layer the white cheddar and mozzarella cheeses. For an extra cheesy experience, you can mix in other types of cheese.
- Assemble the Sandwich:Place the other slice of bread on top, buttered side facing out.
- Grill the Sandwich: Preheat a skillet or griddle over medium heat. Place the sandwich on the skillet and grill for about 3-4 minutes on each side, or until the bread is golden brown and the cheese is thoroughly melted.
- Serve Immediately: Slice the sandwich in half and serve hot for the best experience.
Notes
The bread is a crucial component of any grilled cheese sandwich. For the Starbucks Grilled Cheese, opt for a high-quality sourdough or artisan bread. These types of bread provide a sturdy structure that holds up well during grilling and offers a delightful crunch with each bite.