Strawberry Cheesecake Sliders – Mini Creamy, Sweet
Strawberry Cheesecake Sliders are mini dessert sandwiches.They feature soft rolls filled with creamy cheesecake mixture.Fresh or jammy strawberries add sweetness and flavor.They are quick and easy to assemble.Perfect for parties, snacks, or desserts.A fun twist on classic cheesecake.
Ingredients
- 12 soft dinner rolls or slider buns
- 1 cup cream cheese (softened)
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries (sliced) or strawberry filling
- 1/2 cup whipped cream (optional)
- 2 tablespoons melted butter
- 1 tablespoon sugar (for topping)
Instructions
- Slice the slider buns in half horizontally without separating individual rolls.
- In a bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cheesecake mixture evenly over the bottom half of the rolls.
- Layer sliced strawberries or strawberry filling over the cream cheese.
- Add whipped cream for extra richness.
- Place the top half of the rolls over the filling.
- Brush melted butter on top and sprinkle sugar.
- Refrigerate for at least 1 hour before slicing into individual sliders.
Notes
- Use soft, fresh rolls for best texture.
- Ensure cream cheese is softened for easy mixing.
- Chill before serving for clean slices.
- Fresh strawberries give better flavor.
- Do not overfill to prevent mess.
- Use a serrated knife for cutting.
- Store refrigerated.
- Best consumed fresh.