Subway Tuna Recipe
Recreate Subway’s iconic tuna sandwich at home with this simple recipe. Perfect for a quick lunch or dinner, packed with flavor, and customizable to your taste.
Ingredients
- 2 (5 oz)cans of tuna in water, drained
- 1/3 cup mayonnaise
- 1/4 tsp salt
- 1/4 tsp black pepper
- Optional: 1/4 teaspoon garlic powder or onion powder
- Fresh bread (e.g., Italian, wheat, or flatbread)
- Toppings: lettuce, tomato slices, cucumber, pickles, and cheese (optional)
Instructions
- Open the cans of tuna and drain them well.
- In a medium bowl, combine the tuna, mayonnaise, salt, and black pepper. Mix until well blended. Add optional garlic or onion powder for extra flavor.
- Taste and adjust seasoning if needed.
- Spread the tuna mixture evenly onto your choice of bread.
- Add your desired toppings, such as lettuce, tomatoes, cucumbers, pickles, or cheese.
- Close the sandwich, cut in half, and serve immediately. Enjoy!
Notes
- For a lighter version, use light mayonnaise or Greek yogurt instead.
- Adjust the mayonnaise quantity based on your desired creaminess.
- For extra crunch, add celery or diced onions to the tuna mixture.