Summer Berry Parfait with Yogurt and Granola
Summer Berry Parfait with Yogurt and Granola is a refreshing layered dish that combines creamy yogurt, fresh seasonal berries, and crunchy granola. This easy no-bake recipe is perfect for breakfast, brunch, snacks, or dessert. Rich in protein, fiber, vitamins, and antioxidants, it offers both nutrition and flavor. The vibrant colors and delightful textures create a visually appealing treat suitable for any occasion. Quick to assemble and endlessly customizable, this parfait is a delicious way to enjoy the best fruits of summer.
Ingredients
For the Parfait
- 2 cups Greek yogurt or vanilla yogurt
- 1 cup strawberries, sliced
- 1 cup blueberries
- ½ cup raspberries
- ½ cup blackberries
- 1½ cups granola
- 2 tablespoons honey (optional)
Instructions
- Wash and dry all berries thoroughly.Slice the strawberries into bite-sized pieces.Gather yogurt, granola, and optional toppings.
- Spoon a layer of yogurt into serving glasses.Add a layer of mixed berries.Sprinkle granola over the berries.
- Add another layer of yogurt.Follow with additional berries.Top with more granola.
- Drizzle honey over the top if desired.
- Add mint leaves, chia seeds, or almonds for extra texture.
- Serve immediately for maximum crunch.Enjoy chilled.
Notes
- Greek yogurt adds extra protein.
- Fresh berries provide the best texture.
- Use low-sugar granola for a healthier option.
- Honey is optional if using sweetened yogurt.
- Assemble just before serving for crunchiness.
- Parfaits can be prepared in individual cups.
- Seasonal fruits may be substituted.
- Store ingredients separately until ready to serve.