Swirl Sandwich Pinwheel Sandwich Delight
Swirl Sandwiches are rolled, sliced sandwiches with a spiral design.They are quick to make and easy to customize.Perfect for snacks, lunches, or party platters.Both sweet and savory versions are popular.
Ingredients
- 6 slices soft white or brown bread (crusts removed)
- ½ cup cream cheese or mayonnaise
- ¼ cup grated cheese (cheddar or mozzarella)
- ¼ cup finely chopped vegetables (capsicum, carrot, cucumber)
- 2 tbsp sweet corn or olives (optional)
- Salt and pepper to taste
Instructions
- Trim the crusts from the bread slices and flatten them gently with a rolling pin.
- Spread cream cheese or mayonnaise evenly over each slice.
- Sprinkle cheese and evenly distribute vegetables or chosen fillings.
- Season lightly with salt and pepper.
- Roll each bread slice tightly from one end to form a log.
- Wrap rolls in cling film and chill for 15–20 minutes for clean slicing.
- Cut each roll into equal pinwheel slices.
- Serve immediately or store chilled until serving.
Notes
- Soft bread works best for neat rolling.
- Chilling helps maintain shape while slicing.
- Fillings should be finely chopped.
- Avoid overfilling to prevent breaking.
- Best consumed fresh for optimal texture.