Valentine Strawberries – A Sweet Romantic Treat
Valentine Strawberries are fresh strawberries coated in chocolate.They are simple, elegant, and perfect for romantic occasions.Easy to customize with drizzles and toppings.A classic Valentine’s Day favourite.
Ingredients
- 1 lb fresh strawberries, washed and completely dry
- 8 oz semi-sweet or dark chocolate, chopped
- 4 oz white chocolate (optional, for drizzle)
- Valentine-themed sprinkles or edible glitter (optional)
Instructions
Prepare the Strawberries:
- Wash strawberries and pat them completely dry. Moisture can prevent chocolate from sticking properly.
Melt the Chocolate:
- Melt chocolate using a double boiler or microwave in short intervals, stirring until smooth.
Dip the Strawberries:
- Hold each strawberry by the stem and dip into melted chocolate. Allow excess to drip off.
Decorate:
- Place dipped strawberries on parchment paper. Drizzle with melted white chocolate or add sprinkles if desired.
Set:
- Let strawberries set at room temperature or refrigerate for 20–30 minutes.
Notes
- Strawberries must be completely dry before dipping.
- Use high-quality chocolate for best flavour.
- Do not refrigerate uncovered to avoid condensation.
- Best enjoyed the same day.
- Line tray with parchment for easy removal.