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Waffles Recipe

These are the traditional waffles, made with a batter consisting of flour, eggs, milk, and butter. They have a balanced flavor and can be customized with toppings and syrups.
Prep Time 10 minutes
Cook Time 15 minutes
5 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 2 4 Waffles
Calories 38 kcal

Ingredients
  

  • 1 Cup All-purpose flour
  • 2 Tbsp Sugar Powder
  • 1 Tbsp Baking Powder
  • 1/2 Tbsp Salt
  • 2 Eggs
  • 1 3/4 Cup Milk
  • 1/2 Cup Unsalted Butter
  • 1 Tbsp Vanilla Extract

Instructions
 

  • In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
  • In a separate bowl, beat the eggs. Then, add the milk, melted butter, and vanilla extract. Whisk the wet ingredients until they are well blended.
  • Create a well in the center of the dry ingredients and pour the wet ingredients into it. Gently whisk the mixture until the batter is smooth, being careful not to overmix. A few lumps are okay.
  • Allow the batter to rest for about 5 minutes. This resting time helps the ingredients fully hydrate and results in lighter and fluffier waffles.
  • Lightly grease the preheated waffle iron with non-stick cooking spray or brush it with melted butter.
  • Pour the appropriate amount of batter onto the center of the iron, spreading it out slightly with a spatula. Close the iron and cook according to the manufacturer's instructions, usually for about 3-5 minutes, or until the waffles are golden brown and crisp.
  • Carefully remove the cooked waffles from the iron and serve them immediately. You can keep the cooked waffles warm in a low-temperature oven while preparing the remaining batches.
  • Serve the waffles with your favorite toppings such as fresh berries, whipped cream, maple syrup, or a sprinkle of powdered sugar.

Notes

Note: Waffles are a popular breakfast treat loved by people of all ages. They can be enjoyed in various styles, such as classic, Belgian, or Liege waffles, each offering a unique taste and texture. Whether you prefer them plain or loaded with toppings, waffles are a versatile and delicious choice. Don't hesitate to get creative with your waffle creations by experimenting with different flavors, fillings, and toppings. Remember to enjoy your waffles hot off the iron for the best experience. So, gather your ingredients, fire up your waffle iron, and indulge in the delightful world of waffles!
Keyword Waffles