Torchy’s queso is the ultimate crowd-pleaser, with its rich, creamy texture and perfect blend of spices. This copycat recipe captures all the magic of the original so you can enjoy it at home. Perfect for parties, game nights, or any time you’re craving a delicious dip!

Torchy’s Queso Recipe :

If you’ve ever visited Torchy’s Tacos, you know their queso is legendary. Now, you can recreate that signature spicy, cheesy dip in your own kitchen. This recipe is quick, easy, and sure to be a hit with your friends and family.

History of the Recipe :

Torchy’s Tacos, a Texas-based taco chain, is famous for its unique flavors and bold recipes. Their queso is a staple, combining creamy cheese with green chilies, salsa, and spices to create a dip that pairs perfectly with chips or tacos. While the exact recipe is a closely guarded secret, this copycat version delivers the same indulgent experience, making it a favorite among fans who want a taste of Torchy’s at home.

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Torchy's Queso Recipe

lakshman

Creamy, spicy Torchy’s queso copycat recipe for an irresistible dip.

Print Recipe

Prep Time 10 minutes mins

Cook Time 10 minutes mins

Total Time 20 minutes mins

Course Appetizer, Snack

Cuisine united states

Servings 1

Ingredients

  

• 2 tbsp unsalted butter
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 cup diced green chilies (canned or fresh)
• 1 cup diced tomatoes (canned or fresh)
• 1 jalapeño, finely chopped (optional, for extra spice)
• 1/4 cup salsa verde
• 2 cup shredded white American cheese
• 1 cup shredded Monterey Jack cheese
• 1/2 cup whole milk (more as needed)
• 1/4 cup heavy cream
• 1 tsp ground cumin
• 1/2 tsp smoked paprika
• Salt and pepper to taste
• Fresh cilantro, chopped, for garnish
• Tortilla chips, for serving

Instructions

 

1.Sauté Vegetables :

• In a medium saucepan, melt the butter over medium heat.
• Add the chopped onion and garlic, cooking until softened, about 3 minutes.

2. Add Chilies and Tomatoes:

• Stir in the green chilies, diced tomatoes, jalapeño (if using), and salsa verde.
• Cook for 2-3 minutes until heated through

3. Melt the Cheese:

• Reduce heat to low and gradually add the shredded white American cheese and Monterey Jack cheese.
• Stir constantly until the cheese is fully melted and smooth.

4. Adjust Consistency :

• Stir in the milk and heavy cream to achieve your desired consistency.
• Add the ground cumin, smoked paprika, salt, and pepper to taste.

5. Garnish and Serve :

• Remove from heat and garnish with fresh cilantro.
• Serve immediately with tortilla chips.

Notes

• Use freshly grated cheese for the best melting consistency.
• Adjust the spice level by adding or omitting the jalapeño and using mild or spicy salsa verde.

Keyword copycat queso recipe, spicy cheese dip, Torchy’s queso recipe

Tips for Torchy’s Queso Recipe : 

• Keep the queso warm in a slow cooker for parties.
• Add cooked chorizo or ground beef for a heartier version.
• Leftovers can be reheated with a splash of milk to restore creaminess.

FAQs for Torchy’s Queso Recipe : 

Q: Can I make this queso ahead of time?
A: Yes, prepare it up to a day in advance and reheat gently on the stovetop or in a slow cooker with a splash of milk.

Q: Can I use a different cheese?
A: White American cheese is key for authenticity, but you can substitute with Velveeta for a smoother texture.

Q: How do I make it vegetarian?
A: Ensure your cheese and salsa verde are vegetarian-friendly and omit any meat additions.

Conclusion :

This copycat Torchy’s queso recipe is the perfect blend of creamy cheese, bold spices, and zesty flavors. It’s easy to make and ideal for any gathering or as a comforting snack. Pair it with crispy tortilla chips or drizzle it over your favorite tacos for a true taste of Torchy’s at home!