Green Chicken is a delicious, aromatic dish that stands out due to its unique green marinade made from fresh herbs and spices. This dish is not only visually appealing but also packed with flavors that will leave your taste buds craving more. Perfect for family gatherings, special occasions, or even a simple weekday meal, this recipe is sure to impress.

Delicious Green Chicken Recipe :

Whether you are a fan of Indian, Pakistani, or fusion cuisine, Green Chicken is a must-try. It is a healthier alternative to traditional chicken dishes, as it uses fresh ingredients and minimal oil, making it a nutritious yet tasty meal option.

History of the Recipe :

Green Chicken has its roots in Indian and Pakistani cuisine, where fresh herbs and spices play a significant role in cooking. It is inspired by the traditional Hariyali Chicken, which is known for its vibrant green color and aromatic taste. Over time, this dish has gained popularity worldwide, with many variations and adaptations to suit different palates.

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Delicious Green Chicken Recipe

lakshman

Green Chicken is a flavorful and aromatic dish made with fresh herbs, spices, and tender chicken. This healthy and vibrant recipe is easy to prepare and perfect for family meals.

Print Recipe

Prep Time 15 minutes mins

Cook Time 25 minutes mins

10 minutes mins

Total Time 50 minutes mins

Course Main Course

Cuisine Indian

Servings 4

Ingredients

  

• 500 gram chicken (boneless or bone-in)
• 1 cup fresh cilantro (coriander leaves)
• ½ cup fresh mint leaves
• 3-4 green chilies (adjust to taste)
• ½ cup yogurt
• 1 tbsp lemon juice
• 1 tsp ginger-garlic paste
• ½ tsp turmeric powder
• 1 tsp cumin powder
• 1 tsp coriander powder
• ½ tsp garam masala
• 2 tbsp oil
• Salt to taste
• Water as needed

Instructions

 

• In a blender, combine cilantro, mint, green chilies, yogurt, lemon juice, and ginger-garlic paste. Blend until you get a smooth paste.
• Transfer the paste to a bowl and add turmeric powder, cumin powder, coriander powder, garam masala, and salt. Mix well.
• Coat the chicken pieces with the green marinade and let it marinate for at least 30 minutes (or overnight for better flavor).
• Heat oil in a pan over medium heat. Add the marinated chicken and cook for 10-15 minutes, stirring occasionally.
• Cover and cook for another 10 minutes until the chicken is tender and fully cooked.
• If needed, add a little water to adjust the consistency of the gravy.
• Serve hot with rice, naan, or roti.

Notes

• For a richer taste, add a splash of cream or coconut milk to the gravy.
• Adjust spice levels according to your preference.

Keyword Green Chicken, Healthy Chicken Recipe

Tips for Delicious Green Chicken Recipe :

• Marinate the chicken overnight for deeper flavors.
• If grilling, brush the chicken with oil to prevent drying.
• Use fresh herbs for the best taste and color.

FAQs for Delicious Green Chicken Recipe :

1. Can I use frozen chicken?
   Yes, but ensure it is fully thawed before marinating.
2. Can I make this dish vegan?
   Yes! Replace chicken with tofu or paneer and use plant-based yogurt.
3. What can I serve with Green Chicken?
   It pairs well with naan, roti, rice, or even a fresh salad.

Conclusion :

Green Chicken is a vibrant, delicious, and healthy dish that is easy to prepare and packed with bold flavors. Whether you cook it for a family dinner or a special occasion, this recipe is sure to be a hit. Try it today and enjoy the goodness of fresh herbs and spices!