Jalapeño Peach Pork Bites are the ultimate bite-sized delight, featuring tender pork coated in a sweet and spicy glaze made from fresh peaches and jalapeños. These flavorful bites make a perfect appetizer or side dish for any gathering.

Jalapeño Peach Pork Bites :

Looking for an easy yet flavorful dish? Jalapeño Peach Pork Bites combine the bold taste of juicy pork with the natural sweetness of peaches and a kick of heat from jalapeños. Whether for a party snack or a light meal, this dish is a must-try!

History of the Recipe :

The combination of fruit and meat dates back centuries, with many cultures incorporating sweet elements into savory dishes. Peaches have long been used in Southern and Tex-Mex cuisine to complement the richness of meats. Jalapeño Peach Pork Bites are a modern take on this classic pairing, delivering a unique fusion of flavors.

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Jalapeño Peach Pork Bites

Lakshman Rao Sarnala

Jalapeño Peach Pork Bites are a delicious combination of juicy pork, caramelized peaches, and spicy jalapeños. Perfect as an appetizer or snack, these bites deliver a perfect balance of sweet and heat.

Print Recipe

Prep Time 15 minutes mins

Cook Time 20 minutes mins

5 minutes mins

Total Time 40 minutes mins

Course Appetizer, Snack

Cuisine American, tex-mex

Servings 3

Ingredients

  

• 1 lb pork tenderloin (cut into bite-sized pieces)
• 2 ripe peaches (diced)
• 2 jalapeños (sliced)
• 1 tbsp olive oil
• 1 tbsp butter
• 2 cloves garlic (minced)
• 1 tsp salt (adjust to taste)
• ½ tsp black pepper
• 1 tsp smoked paprika
• 1 tsp honey
• 1 tbsp balsamic vinegar
• ½ tsp red pepper flakes (optional)
• Fresh cilantro or basil (for garnish)

Instructions

 

• Season the Pork: Season pork bites with salt, black pepper, smoked paprika, and red pepper flakes.
• Sear the Pork: Heat olive oil and butter in a skillet over medium-high heat. Sear pork pieces until golden brown on all sides.
• Prepare the Glaze: In the same skillet, add garlic, peaches, jalapeños, honey, and balsamic vinegar. Cook until peaches soften and caramelize.
• Combine & Cook: Return the pork to the skillet and toss in the glaze. Cook for another 5 minutes until the pork is fully cooked.
• Serve Hot: Garnish with fresh cilantro or basil and enjoy as an appetizer or with rice.

Notes

• For extra sweetness, add a bit more honey.
• Adjust the number of jalapeños based on spice preference.

Keyword Jalapeño Peach Pork Bites, Spicy Peach Pork

Tips for Jalapeño Peach Pork Bites : 

• For a smoky flavor, grill the pork instead of pan-searing.
• Add a squeeze of lime juice for extra tanginess.
• Serve with toasted bread or over mashed potatoes for a complete meal.

FAQs for Jalapeño Peach Pork Bites : 

1. Can I use canned peaches instead of fresh?
   Yes, but drain them well to avoid excess sweetness.
2. How do I make this dish less spicy?
   Reduce the number of jalapeños or remove the seeds for a milder flavor.
3. Can I use a different cut of pork?
   Yes, pork loin or even boneless pork chops work well.

Conclusion :

Jalapeño Peach are an easy yet flavorful dish that perfectly balances sweet and spicy flavors. Whether served as an appetizer, snack, or main dish, they are sure to impress. Try this delicious recipe today!