Love KFC’s famous coleslaw? Now you can make it at home with this easy Copycat KFC Coleslaw recipe. It’s creamy, tangy, and tastes just like the original—perfect as a side dish for barbecues, picnics, or family dinners.

Copycat KFC Coleslaw Recipe :

Recreate the classic taste of KFC coleslaw with this simple and delicious recipe. This homemade version is fresh, crisp, and loaded with creamy dressing, making it a perfect accompaniment to fried chicken or grilled meats.

History of the Recipe :

KFC coleslaw has been a beloved side dish for decades. Originally part of the restaurant’s early menu, its creamy and tangy dressing combined with finely chopped cabbage quickly became a customer favorite. The recipe has evolved slightly over the years but remains a staple of KFC’s menu and a popular choice for replicating at home.

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Copycat KFC Coleslaw Recipe

lakshman

A creamy, tangy, and refreshing homemade version of KFC’s classic coleslaw.

Print Recipe

Prep Time 15 minutes mins

Cook Time 2 hours hrs

Total Time 2 hours hrs 15 minutes mins

Course Salad, Side Dish

Cuisine American

Servings 3

Ingredients

  

• 1 medium head of cabbage, finely chopped (about 8 cups)
• 1 large carrot, grated
• 1/4 cup onion, finely minced
• 1/2 cup mayonnaise
• 1/4 cup buttermilk
• 1/4 cup whole milk
• 2 tbsp white vinegar
• 3 tbsp granulated sugar
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 tbsp lemon juice

Instructions

 

• Prepare the vegetables: Finely chop the cabbage, grate the carrot, and mince the onion. Place them in a large mixing bowl.
• Make the dressing: In a separate bowl, whisk together mayonnaise, buttermilk, whole milk, white vinegar, sugar, salt, black pepper, and lemon juice until smooth.
• Combine and mix: Pour the dressing over the chopped vegetables. Stir until the vegetables are evenly coated.
• Chill: Cover the bowl and refrigerate for at least 2 hours (or overnight) to allow the flavors to meld.
• Serve: Give the coleslaw a final stir before serving. Enjoy as a side dish with fried chicken, barbecue, or sandwiches.

Notes

• For authentic texture, chop the cabbage and vegetables finely.
• Allow the coleslaw to chill for a minimum of 2 hours for the best flavor.

Keyword Copycat KFC Coleslaw, Homemade Coleslaw

Tips for Copycat KFC Coleslaw Recipe :

• Use a food processor for faster and more consistent chopping.
• Adjust the sugar to taste for a sweeter or tangier coleslaw.
• Make the coleslaw a day ahead for better flavor absorption.

FAQs for Copycat KFC Coleslaw Recipe :

1. Can I use pre-shredded coleslaw mix?
   Yes! Substitute 8 cups of pre-shredded coleslaw mix to save time.
2. How long does homemade coleslaw last?
   Store in an airtight container in the refrigerator for up to 3 days.
3. Is this coleslaw gluten-free?
   Yes, all ingredients in this recipe are naturally gluten-free.

Conclusion :

This  recipe is creamy, tangy, and irresistibly delicious. Whether you’re hosting a barbecue, picnic, or craving that classic KFC taste, this easy homemade version will be a hit with family and friends. Make it ahead for even better flavor and enjoy a beloved classic from your own kitche