Slumgullion, a time-honored comfort food, combines simple ingredients into a hearty and flavorful one-pot meal. This easy recipe is perfect for feeding a crowd or preparing a satisfying dinner on a budget. With ground beef, pasta, and vegetables, slumgullion is a versatile dish you’ll love.
Slumgullion Recipe :
Looking for a quick and affordable dinner idea? Slumgullion is a nostalgic recipe that’s as tasty as it is practical. Packed with protein, carbs, and veggies, it’s a one-pot wonder that makes weeknight cooking a breeze. Let’s dive into this classic dish!
History of the Recipe :
The term “slumgullion” dates back to the 19th century and originally referred to a cheap stew or hodgepodge of ingredients. It gained popularity during the Great Depression as an economical way to feed families using whatever was on hand. Over time, slumgullion evolved into a beloved comfort food, often featuring ground beef, pasta, and canned tomatoes. This recipe pays homage to its humble roots while adding modern touches for enhanced flavor.
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Slumgullion Recipe
Ingredients
- 1 pound ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 cup diced carrots
- 1 cup diced celery
- 1 can (14 oz) diced tomatoes
- 1 can (6 oz) tomato paste
- 2 cups beef broth
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp paprikaSalt and pepper to taste
- 2 cups elbow macaroni
- 1 cup frozen peas (optional)
- 1 tbsp olive oil
- 1 tbsp olive oil
Instructions
- Heat olive oil in a large pot over medium heat. Add the ground beef and cook until browned, breaking it up with a spoon. Drain excess fat if necessary.
- Add the diced onion, garlic, carrots, and celery to the pot. Sauté for 5 minutes until the vegetables are softened.
- Stir in the diced tomatoes, tomato paste, beef broth, oregano, basil, paprika, salt, and pepper. Bring the mixture to a simmer.
- Add the elbow macaroni to the pot and stir well. Cover and cook for 12-15 minutes, stirring occasionally, until the pasta is tender.
- If using, stir in the frozen peas during the last 2 minutes of cooking.
- Remove the pot from heat and let it rest for 5 minutes. Serve hot and enjoy!
Notes
- Feel free to substitute ground turkey or chicken for a lighter version.
- Adjust the seasoning to your taste; a pinch of red pepper flakes adds a nice kick.
- Leftovers can be stored in the refrigerator for up to 3 days or frozen for longer storage.
Tips for Slumgullion Recipe :
- For added depth of flavor, deglaze the pot with a splash of red wine before adding the tomatoes.
- Swap out macaroni for any short pasta you have on hand.
- Add shredded cheese on top for a cheesy twist.
FAQS for Slumgullion Recipe :
- Can I make slumgullion vegetarian?
Yes, simply omit the ground beef and use vegetable broth instead of beef broth. Add more vegetables or plant-based protein. - What sides go well with slumgullion?
Serve it with crusty bread or a simple green salad for a complete meal. - Can I use fresh tomatoes instead of canned?
Absolutely! Use about 2 cups of chopped fresh tomatoes and adjust the cooking time accordingly.
Conclusion :
Slumgullion is a classic recipe that brings together wholesome ingredients in a single pot, making it both comforting and convenient. Whether you’re cooking for a family dinner or meal-prepping for the week, this hearty dish is sure to satisfy. Give it a try and enjoy a taste of nostalgic home cooking!