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Crispy Panko Chicken Breasts

Rohini Deekonda
Enjoy the ultimate crunch with our crispy panko chicken breasts. A delectable recipe that guarantees a satisfying and flavorful meal!
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Side Dish, Snack
Cuisine Asian
Calories 200 kcal

Ingredients
  

  • 2 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 ½ cups panko breadcrumbs
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
  • ¼ teaspoon cayenne pepper (optional, for some heat)
  • Cooking oil (such as vegetable or canola oil)

Instructions
 

  • Preheat the Oven:Preheat your oven to 400°F (200°C). This will be used to keep the chicken warm after frying and ensure it stays crispy.
  • Prepare the Chicken:
    Start by seasoning the chicken breasts with salt and pepper on both sides.Place the flour in a shallow dish or plate.
  • In another dish, whisk the eggs until well beaten. In a third dish, mix the panko breadcrumbs, paprika, garlic powder, and cayenne pepper (if using).
  • Coat the Chicken:
    Dredge each chicken breast in the flour, shaking off any excess.
  • Dip the floured chicken into the beaten eggs, allowing any excess egg to drip off.
  • Finally, coat the chicken with the panko breadcrumb mixture, pressing the breadcrumbs gently onto the chicken to adhere.
  • Fry the Chicken:
    In a large skillet, heat about ¼ inch (0.6 cm) of cooking oil over medium-high heat.
  • Carefully place the coated chicken breasts into the hot oil. Cook for about 3-4 minutes on each side, or until the chicken is golden brown and crispy, and the internal temperature reaches 165°F (75°C).
  • Once cooked, remove the chicken from the skillet and place them on a wire rack briefly to let any excess oil drain.
  • Keep Warm in the Oven:
    Transfer the crispy chicken breasts to the preheated oven to keep them warm while you finish cooking the remaining chicken.
  • Serve:
    Once all the chicken breasts are cooked and kept warm in the oven, you're ready to serve.
  • Serve the crispy panko chicken breasts with your favorite dipping sauces, side dishes, or on a bed of salad.

Notes

Enjoy the ultimate crunch with our crispy panko chicken breasts. A delectable recipe that guarantees a satisfying and flavorful meal!
Keyword Chicken Breast, Crispy Chicken, Panko Chicken breast